This charming bald man evokes sympathy among others. He is not a famous actor or singer, but of course there is interest in him. Russia and neighboring Ukraine as the best skilled chef is known Ilya Lazerson. Children, family, secrets of popularity, as well as other details of the biography of Ilya will be revealed in this article.
Best cook apprentice
Ilya was born in 1964. As a native Ukrainian, from childhood he loved to eat deliciously. After studying at an English high school, he returned to his hometown of Rivne. Ilya Lazerson, whose biography includes a lot of interesting information, at the age of 15 entered the technical school of Soviet trade. Here he studied for four years. Succeeding in the study of culinary disciplines, Lazerson remained the best student. It is not surprising that he graduated from college with honors.
Study thrice
In 1984, Ilya was called up for service. In the ranks of the Soviet army, he further improved his cooking skills. It seemed that the kitchen was his vocation, but what else did Ilya Lazerson want? The biography contains the fact that the experience gained was not enough for Ilya: in 1991 he graduated from the Institute of Technology, which is located in Leningrad, with a red diploma in his hands. The acquired specialty is the technology of bread production.
In the Northern capital, Lazerson intends to settle permanently. To begin with, he gets a job as an ordinary cook in the prestigious Grand Europe Hotel, and after that he goes to a number of other restaurants in the city, where he serves for several years. When the Club of Chefs was looking for a president, it became clear to everyone who would take this vacant place - Ilya Lazerson. The biography of the culinary master is not limited to one position. So, in 2008, Ilya Isaakovich opened a school-studio, where he holds classes for everyone who wants to improve their culinary skills.
Honored Recognition
Many admirers of his talent are interested in the question: "Why this particular profession?" In his few interviews, Lazerson says that life itself pushed him to her choice. Parents (father-engineer and mother-teacher) spent a lot of time at work, and he himself had to cook. In addition, studying in London implied independence and the ability to feed oneself. And so the idea of a future lesson was born, to which Ilya Lazerson devoted his whole life.
The biography of this person does not contain any special information, and at first glance it may seem that Ilya is the most ordinary person. According to Laserson, the way it is. He never abuses his status as a recognizable person and continues to blush when talking about his merits. He chose his path consciously - it so happened that, having tried once, Ilya became involved in cooking.
During his creative activity, he learned a lot about food and their relationship. Lazerson is the author of several books in which he reveals the secrets of a good chef, who, according to Elijah, must in a matter of seconds determine how to prepare a delicious dinner from the products on the table.
In the magic of the kitchen, Laserson is assisted by an excellent knowledge of chemistry. But not even that, but rather, the acquired theoretical and practical experience allows us to look at the cooking process from a different perspective.
Ilya Isaakovich admits that working in the best restaurants of St. Petersburg allowed him to meet famous people. So, in “Flora” Maya Plisetskaya dined, and once Lazerson prepared a business menu for Vladimir Putin. Well, such a recognition is worth a lot!
